Discover Paris' Hidden Patisserie Gems: A Sweet Escape from the Lines

If you're someone like me with a constant sweet tooth and a never-ending craving for desserts, you know that Paris is the ultimate destination for all things sweet. The city is famous for its mouthwatering pastries, but with so many tourists flocking to iconic spots like Angelina, Carette, and Cedric Grolet, you may find yourself waiting in line for 30-40 minutes (or more) just to get a taste of their delicious offerings.

But why wait when you can skip the crowds and indulge in equally delightful—and often more beautiful—pastries at lesser-known spots? Here are some of Paris' best hidden gems that will satisfy your cravings, all while saving you time and providing an unforgettable pastry experience.

Tapisserie (Paris 11 & 7)

By the renowned Septime Group

Tapisserie is a small yet exceptional patisserie that keeps its selection simple but flawless. Each pastry is meticulously crafted, offering both impeccable taste and presentation. Located in two charming spots in Paris (11th and 7th arrondissements), it’s the perfect place for those who appreciate both quality and beauty in their desserts.

Butterfly Patisserie at Hotel de Crillon

Created by Chef Mathieu Carlin

If you're looking for a sophisticated pastry experience in the heart of luxury, look no further than Butterfly Patisserie at the iconic Hotel de Crillon. Chef Mathieu Carlin’s creations are nothing short of impeccable. Whether you’re looking for a quick takeaway or a sit-down experience, the pastries are perfect for any occasion. For an even more indulgent treat, book the luxurious afternoon tea service, where you’ll be served these stunning sweets in the chic setting of the hotel.

Mam (Paris 7 & 17)

Traditional French Pastries with a Nostalgic Vibe

Step into Mam and you're instantly transported to an old-fashioned Parisian “epicerie”—a cozy shop that offers more than just exceptional pastries. Mam's pastries pay homage to the French tradition of patisserie, but there's something uniquely personal about this place. Everything is overseen by Chef Stephanie Laquellec’s mother, adding a warm, familial touch to every sweet bite. Whether you're picking up a pastry to enjoy at home or grabbing a savory takeaway dish, this spot is a must-visit.

Neulo (Paris)

The King of Flan

Neulo has quickly earned its reputation as the king of flan in Paris, offering several delicious variations of this classic French dessert. Our personal favorite? The Flan Marbrè, a swirl of rich custard and chocolate that’s nothing short of perfection. If you’re after something truly unique, Neulo's take on the galette frangipane is worth the try—enter the Flangipane! While the line can sometimes be long, the locals know it's well worth the wait.

Stohrer (Paris)

Paris’ Oldest Patisserie

Founded in 1730, Stohrer is Paris' oldest patisserie, and it has maintained its high standards of quality for centuries. Located in the bustling Montorgueil district, Stohrer remains a feast for both the eyes and the soul. The charming, historic space is steeped in heritage, having been originally founded by one of King Louis XV's pastry chefs. Today, it continues to deliver exceptional pastries, making it a must-see destination for anyone with a love for Parisian history and classic French sweets.

Frappe (Paris 11)

Seasonal Pastries with a Modern Twist

Frappe has become a favorite among locals and visitors alike, thanks to its innovative, seasonal approach to viennoiseries and patisseries. With a menu that changes regularly to reflect the rhythms of the seasons, you’ll always find something new and exciting to try. The Fleur Pralinè and the Cappuchouno are two standout creations that have captured our hearts. Frappe is a great place to enjoy modern flavors while soaking in the local Parisian ambiance.

Brigat (Paris 3)

Beautifully Executed Crumbles and Pastries

Located near the picturesque Place des Vosges in Paris' 3rd arrondissement, Brigat offers some of the most beautifully executed desserts in the city. One of the highlights? Their crumbles—especially the one made with berries and pistachios, or the chocolate and pear variety. The buttery, melt-in-your-mouth pâte sablée will leave you craving more. This hidden gem proves that sometimes the most exquisite pastries are the ones you least expect.

Have We Tempted You Yet?

Paris is a city known for its pastry culture, and while the well-known spots are certainly worth a visit, these hidden gems offer a more intimate, local experience. Whether you're craving flan, crumbles, or delicate afternoon tea, these patisseries are perfect for those who want to indulge without the long lines. So, the next time you're in Paris, skip the crowds and treat yourself to one of these lesser-known but equally mouthwatering treasures.

Bon appétit! 😋